Convert VOB files to Windows Movie Maker

How can I convert VOB files for Windows Movie Maker then? You can hit the upper Browse... button to select VOB files for converting VOB files to Windows Movie Maker format. In the opened Windows Explorer Window, you can browse for the necessary VOB files. You may also click + button or use drag-and-drop to add multiple VOB files to convert from VOB files to Windows Movie Maker.

A VOB file (Video Object) is a container format in DVD-Video media. VOB is based on MPEG-2 program stream format, but with additional limitations and specifications in the private streams. It contains the actual Video, Audio, Subtitle, and Menu contents in stream form. Other DVD files include IFO and BUP files.

Click TO AVI button placed along on the top of the interface. It means you want to convert VOB files to Windows Movie Maker AVI format.
You can also click Browse... button to browse for a proper output folder.

Click the drop-down list next to AVI profile to select a preset Windows Movie Maker profile for the output Windows Movie Maker AVI file.
Click Edit... button to set more details, if you want to customize the parameters of your selected profile.

Windows Movie Maker is a basic video creating/editing software included in Microsoft Windows. It contains features such as effects, transitions, titles/credits, audio track, timeline narration, and Auto Movie. New effects and transitions can be made and existing ones can be modified using XML code. Windows Movie Maker is also a basic audio track editing program. It can apply basic effects to audio tracks such as fade in or fade out. The audio tracks can then be exported in the form of a sound file instead of a video file.

Hit the big button of Convert to convert VOB files to Windows Movie Maker, when you have finished the steps above.

And the processing bar will show you how fast and where the VOB files to Windows Movie Maker conversion process is. OJOsoft Total Video Converter makes VOB files convert to Windows Movie Maker as easy as 1-2-3.